SA1. Jalapeño Pepper

Jalapeño stuffed with cream cheese and spicy tuna and tempura. Served with eel sauce & spicy mayo.

SA2. Salmon Jalapeño

7 slices of salmon with jalapeño & served with a jalapeño sauce.

SA2. Yellow Tail Tuna

SA3. Ahi Tower

Marinated tuna tartare, snow crab, avocado bedded on sushi rice, top with eel sauce & spicy mayo.

SA4. Tuna Dumpling Las Vegas Style

Spicy salmon, shrimp, crunch, avocado wrapped inside of a thin tuna. Served with spicy mayo & eel sauce.

SA5. New York Style Black Pepper Tuna Tataki

Tuna seared with 7 Japanese seasonings, cilantro & parsley with garlic ponzu.

SA6. Rock Shrimp

Tempura shrimp with chef signature sauce.

SA6. Scallop Tempura

Tempura scallop with chef signature sauce.

SA7. Hamachi Kama

Grilled yellow tail cheek.

SA8. Hokkaido Baked Scallop

Baked Hokkaido jumbo scallop with chef seasoning and mushroom with Japanese mayo sauce. Topped with furikake.

SA9. Ocean World

Jumbo sweet shrimp, scallop, with spicy ponzu sauce, onions, salmon roe.

SA10. Miso Salmon

7 piece salmon wrap with Japanese baby sprouts & chef special miso sauce.

SA11. Akashi Style Shumai

Mix jumbo shrimp, lobster meat wrap seasoning soy paper with chef seasoning & special shumai sauce.

SA12. Baked Avocado

Baked avocado with snow crab, topped with chopped crab stick, spicy mayo & eel sauce.

SA13. King Crab Nanuto

Alaskan king crab, avocado, crab stick & masago wrap with fresh cucumbers & chef ponzu sauce.