Amalfi Ristorante Italiano & Bar
$6.29
Lunch - Antipasti
Carpaccio Di Manzo Al Fungi Marinati Lunch
Beef carpaccio served with a salad of arugula, aged ricotta salata, marinated wild mushrooms and truffle oil dressing.
$16.00Tonno Affumicato Arugula E Arance Con Bietole Rosse Lunch
Smoked tuna loin carpaccio served with arugula salad with orange segments and roasted red beats with a citrus dressing.
$18.00Calamari E Fagiolini Fritti Lunch
Lightly fried, tender calamari rings and green beans, served with Marinara sauce.
$17.00Mozzarella Di Bufala Campana Lunch
Imported buffalo Mozzarella from Campania, Italy, served with heirloom tomatoes, fresh basil and cold-pressed olive oil.
$16.00Carciofo Alla Giudia Con Rucola E Burrata Lunch
Deep-fried Roman-style artichoke served with arugula salad, white wine vinaigrette, burrata cheese and heirloom tomatoes.
$19.00Impepata Di Cozze Al Limone Lunch
Fresh Maine mussels delicately sautéed with lemon zest, black pepper and white wine sauce, topped with shishito peppers and crostini bread.
$18.00Zuppetta Di Vongole E Farro Toscano Lunch
Delicate soup of manila clams, tuscan farro, saffron and lemon-infused broth.
$14.00Salmone Marinato Agli Agrumi Lunch
Scottish salmon marinated with sea salt, lemon, orange zest and raw sugar, served with carrots and zucchini julienne, drizzled with orange-infused olive oil dressing.
$17.00Prosciutto Di Parma Con Burrata Pugliese Lunch
Imported Parma prosciutto served with basil, Burrata cheese from Puglia, Italy, and drizzled with cold-pressed olive oil dressing.
$18.00Melanzane Arrostite Con Pomodorini E Mozzarella Lunch
Half-shell baked eggplant with fresh oregano and garlic, served with melted buffalo Mozzarella and cherry tomato sauce.
$16.00