BARI RISTORANTE
$6.29
delivery fee
Lunch Portata Principale
Scaloppine Di Vitello Lunch
Pan-seared thin veal cutlets, jumbo asparagus, roasted fingerling potatoes, lemon sauce.
$37.95
Ribeye Tagliata Lunch
Baby arugula tossed with fingerling potatoes, pizzaiola sauce, aged balsamic.
$50.60
Pollo Mattone Lunch
1/2 free range de-boned chicken, roasted butternut squash, sautéed spinach, chanterelle mushrooms, au jus.
$34.50
Filet Mignon Lunch
8 oz beef tenderloin, jumbo asparagus, potato gratin, barolo demi.
$55.20
Risotto Capesante Lunch
Carnaroli rice, diver scallops, sweet pea purée, seasonal black truffle.
$39.10
Ōra King Salmon Lunch
Grilled salmon, braised leeks, spinach, thyme lemon caper sauce.
$41.40
Risotto Primavera Lunch
Carnaroli rice, seasonal vegetables, mascarpone, parmesan reggiano, tomato coulis.
$29.90
Burger Lunch
8 oz Texas akaushi beef patty, house mayo, pancetta, lettuce, heirloom tomatoes, toasted brioche bun, fries.
$23.00
Branzino Alla Griglia Lunch
Grilled Mediterranean sea bass, roasted vegetables, pachino tomato sauce.
$43.70