BARI RISTORANTE

4444 Westheimer Road suite A-175

Open now

$6.29

delivery fee

Brunch served weekends until 3pm

Lunch served weekdays until 3pm

Dinner served after 3pm

Minestrone Lunch

Seasonal vegetable, fregula.

$11.50

Grilled shrimp, mix field greens, pickled shiitake mushrooms, bell peppers, avocado, citrus champagne vinaigrette.

$25.30

Roasted tomato soup, basil oil, herb croutons.

$13.80

Poached lobster, baby gems, citrus supreme, avocado, hearts of palm, citrus dressing.

$36.80

Heirloom tomatoes, imported burrata, marinated eggplants, aged balsamic.

$21.85

Proscuitto di Parma, roassted butternut squash, radicchio, baby arugula, candied walnuts.

$25.30

Jumbo lump crabmeat, heirloom tomatoes, baby arugula, roasted tomato vinaigrette.

$32.20

Mixed greens, baby heirloom tomatoes, carrots, Persian cucumbers, pickled onions, house dressing.

$13.80

Classic caesar salad.

$17.25

Roasted beets salad, Texas goat cheese, baby kale, toasted pistachios, honey balsamic dressing.

$18.40