Biryani Pot
$3.99
Menu
Non-vegetarian Appetizers
Karaikudi Chicken Fry
Chicken strips marinated with Chettinad sauce and nuts.
Kingfish / Vanjaram Fish Fry
Marinated with Indian spices and roasted to perfection.
Pomfret Fish Fry
Marinated with a spicy paste made with a set of simple spices.
Chicken Samosa (4)
4 pieces. Hand-rolled pastry stuffed with minced chicken.
Chicken Lollipop
Pulled chicken wings mixed with herbs and spices fried until perfection.
Lamb Samosa (4)
4 pieces. Hand-rolled pastry stuffed with minced lamb meat.
Egg Bonda
Boiled egg added with spices dipped in chickpea batter and golden deep-fried.
Chicken 65
Stir-fried chicken salted with chilies, spring onions, ginger, and garlic.
Chicken Bone Fry
Bone chicken pieces marinated in Indian spices and fried to perfection.
Chicken Majestic
Chicken strips that are well marinated with yogurt, spices then shallowly fried, and coated with spices to make it a spicy starter.
Methi Chicken Dry
Chicken and methi (fenugreek) leaves marinated with Indian spices.
Cashew Chicken Fry
Chicken veggies with cashews, all coated in a simple savory sauce.
Chicken Pepper Fry
Finely cut chicken strips marinated with crushed peppercorns, onions, and green chilies.
Chilli Chicken
Stir-fried chicken with sweet pepper onions and green chilies with aromatic Indian herbs.
Chicken Momos
Deep-fried spiced chicken tossed with soya sauce-based gravy.
Chicken Manchurian
Boneless chicken tossed with soy-based sauce.
Chilli Fish
Battered fried tilapia fish stir-fried with sweet pepper, green chilies, onions, and homemade red chili sauce.
Apollo Fish
Spiced batter-coated tilapia fish deep-fried and tossed in spicy masala mix.
Green Shrimp
Stir-fried shrimp with green chilies, cilantro leaves, and aromatic Indian herbs.
Shrimp 65
Stir-fried shrimp salted with chilies, garlic, green onions, and capsicum.