Blue Corn Harvest Bar & Grill
$3.49
Menu
Starters
Fresh Guacamole & Chips
Made to order with fire roasted pineapple relish, house roasted salsa, and house fried chips.
Harvest #4
Chile con queso, guacamole, house-roasted salsa, & house fried chips.
Flash Fried Oyster Shooters
On blue corn tostadas with mango relish and habanero aioli.
Chili Shrimp Quesadilla
Sautéed shrimp with red peppers, onions, spinach, mushrooms, Jack cheese, and guacamole.
New Mexico Pork Verde
Slow roasted pork with green tomatillo sauce and melted cheese. Served with black beans and flour tortillas.
512 Blue Corn Pork Taquitos
Pulled pork cooked with 512 pecan porter, Monterey Jack cheese, green chile sauce, cotija cheese, and habanero aioli.
Steak and Mushroom Quesadilla
Seared beef tenderloin, mushrooms, onions, Pepper Jack cheese, and guacamole.
Tinga Chicken Nachos
Fried corn chips, pureed black beans, tinga chicken, Monterey Jack cheese, finished with habanero aioli, served with guacamole and house-pickled jalapeños.