椒鹽鮮鱿 Crispy squid wok-tossed with bell peppers, onions, fried red chilis, and salt—aromatic, crunchy, and full of bold flavor.
$20.89
SF25. Kung pao Squid
宮保鮮鱿 Tender squid stir-fried with peanuts, dried red chilies, and vegetables in a spicy-sweet Kung Pao sauce. (bell peppers, celery, mushrooms, bamboo shoots, water chestnuts & peanuts. spicy.)