Don Japanese Kitchen
$6.29
delivery fee
Items
Torch Salmon
Sushi grade Atlantic salmon, thinly sliced, drizzled with Japanese grade qp mayo, torched to caramelize the mayo, served over a bed white rice, cabbage, ginger. Topped with an onsen egg, seaweed (nori) and a dash of soy sauce.
$14.00
Poke Salmon
Atlantic salmon served with masago, seaweed salad, and green onions.
$12.00
Ghost in a Shell
2 soft shell crabs, fried, topped with ginger soy glaze, lemon aioli, masago, green onions, and seaweed salad.
$17.00
Papa Omi's Parfait
Layered with house made Japanese crème. Price changed to reflect item update (no longer topped with fruit).
$5.00