Side of Lion's Mane Fritters

Fried mushroom heads topped with lemon garlic aioli (while supplies last!).

Side of Don Fries

One pound of waffle cut fries topped with house-made teriyaki sauce and spicy mayo.

Side of Fries Anori

One pound of waffle cut fries sprinkled with lightly salted seaweed strips.

Side of Brussies

Vegan. One pound of fried brussels sprout topped with sweet ginger chili glaze (duck sauce) and onions.

Side of Nan Ban

Giant popcorn chicken, marinated in garlic, sesame, and soy sauce for over 4 hours, fried in potato starch and topped with house-made sweet and sour glaze.

Side of Karaage

Giant popcorn chicken, marinated in garlic, sesame, and soy sauce for over 4 hours, fried in potato starch.

Side of Takoyaki

Takoyaki (fried octopus balls), wheat flour batter mixed with diced octopus (tako) served with fish flakes (bonito), shredded seaweed (nori) and topped with qp mayo and sweet and tangy tako sauce (okonomi glaze).

Side of Onion Rings

Half a pound of thick battered onion rings topped with spicy mayo and teriyaki sauce.

Side of Don Mac Katsu

8 fully loaded panko breaded mozzarella mac and cheese bites, served with a side of homemade spicy mayo and lemon garlic aioli.

Side of Nan-bomb