80. Beef with Broccoli / 芥兰牛

Tender beef slices stir-fried with broccoli in a savory sauce.

81. Kuan Pao Beef / 宫保牛

Hot and Spicy.

82. Beef with Oyster Sauce / 蚝油牛

Sliced beef stir-fried with bamboo shoots, mushrooms, and oyster sauce.

83. Pepper Steak / 青椒牛

Beef sauteed with white onion, carrot, and green bell pepper in special brown sauce.

84. Beef with Snow Peas / 雪豆牛

Sliced beef stir-fried with snow peas and typically includes water chestnuts and carrots in a savory brown sauce.

85. Beef with Garlic Sauce / 鱼香牛

Hot and Spicy.

86. Beef Szechuan / 干烧牛

Hot and Spicy.

87. Beef with Black Bean Sauce / 豆豉牛

Sliced beef stir-fried with onions and green peppers, enveloped in a traditional black bean sauce.

88. Moo She Beef / 木须牛

Sliced beef sautéed with eggs, cabbage, bamboo shoots, wood ear mushrooms, carrots, and served with 4 mandarin pancakes and hoisin sauce.

89. Beef with Bean Sprouts / 芽菜牛

90. Sha Cha Beef / 沙茶牛

Hot and Spicy.

92. Curry Beef / 咖喱牛

Hot and Spicy.

94. Jalapeno Beef / 辣椒牛

Hot and Spicy.

95. Beef with Vegetables / 蔬菜牛

Sliced beef sautéed with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

91. Beef Chow Mein / 牛炒面 (Not Noodles)

Beef sauteed with celery, mushroom, carrot, onion, Chinese cabbage, and beansprouts.