20. Wonton Soup / 云吞汤

21. Egg Drop Soup / 蛋花汤

Whisked eggs poured into a simmering broth, typically includes green onions and a hint of soy sauce for seasoning.

22. Hot and Sour Soup / 酸辣汤

Hot and Spicy.

23. Bean Curd and Vegetable Soup (For 2) / 豆腐汤

Soft tofu and assorted vegetables in a clear broth, designed to serve two.

24. Sea Treasure Soup (For 2) / 海鲜汤

Shrimp, scallops, and crab meat combined with mixed vegetables in a savory broth, designed to serve two.

26. Velvet Corn with Chicken Soup (For 2) / 玉米汤

Creamed corn and tender chicken pieces combined in a gently thickened broth, often enriched with whisked eggs.