Sangam Chettinad Indian Cuisine
$3.49
Veg Appetizers
Samosa-3 pieces
Flaky pastry puff sheets stuffed with potatoes, peas and fried.Served with mint and tamarind chutney.
$8.95
Gobi 65
Deep fried cauliflower floret tossed with house special spicy masala.
$12.45
Gobi Manchurian
Cauliflower florets deep fried and tossed with sweet, hot & sour manchurian sauce.
$12.95
Mixed Veg Pakoda
Fresh veggies (carrot,onion,cabbage, mixed pepper) mixed with chickpeas flour and fried to crispy perfection.
$11.45
Crispy Corn Salt & Pepper
corn kernels are coated in a seasoned batter, deep-fried until crispy, and then tossed with a mixture of salt, pepper.
$12.95
Vazhakai (Plaintain ) Baji - 5 pieces
$9.95Masala Mirchi Baji - 5 pieces
$10.95Paneer 65
Cottage cheese cubes marinated well and deep fried to crispiness.
$12.95
Chili Paneer
Cottage cheese cubes tossed with soy sauce, chili sauce, fresh green chilies, spring onion and bell peppers.
$13.45
Paneer Manchurian
Deep fried cottage cheese infused with sweet, hot & sour manchurian sauce.
$13.45
Mushroom 65
Mushroom coated with chef special marinade and deep fried.
$12.45
Baby Corn Pepper Fry
Baby corn fried and tossed with onions, black pepper and green peppers.
$12.45
Chili Baby Corn
$12.95Medhu Vadai - 3 pieces
South Indian savory donut made from urad dal with a crispy exterior and soft interior. Served with 3 chutney's and sambar.
$9.95
Rasam Vadai - 2 pieces (Dipped)
Medhu vadai soaked in flavorful tangy aromatic soup.
$8.95
Sambar Vadai - 2 pieces(Dipped)
Medhu vadai soaked in delicious lentil yellow curry.
$9.95
Thayir Vadai - 2 pieces(Dipped)
Medhu vada soaked well in a yogurt mix and served cold.
$8.95
Sambar Idli - 2 pieces(Dipped)
Steamed rice cakes soaked in delicious lentil yellow curry.
$10.45