Sap's Fine Thai Cuisine
$3.49
Special Curry
Served with jasmine rice
P58 Kua Kling Kradook Moo
Spicy Level 5: KUA KLING is Southern of Thailand food. Dry spicy curry without coconut milk. KRADOOK MOO is pork ribs. Kua Kling Kradook moo is Southern of Thailand dry spicy pork ribs curry.. Slowly braised pork belly in Thai red curry with whole golden potato, onion, peanut, bay leaves, black pepper and tamarind. A little sweet and tangy, hot and spicy.
P17. Chu-Chee Salmon
Spicy level 2. Salmon fillet cooked in special Thai red curry sauce with shredded magrood.
P27 Keow Wan Luk Chin Pla
Spicy level 2. Thai green curry, cooked with steam fish cake, krai chai, & extra Thai spices.
P41 Sap's Special Panang Beef Curry
Spicy Level 2. Slowly braised beef in Thai red curry with shredded magrood leaves, Thai basil and Jalapeno. Served with rice.
P42 Sap's Special Garee Beef Curry
Spicy Level 2. Slowly braised beef in Thai yellow curry with whole red potatoes, onion, black pepper and curry powder. Hot and spicy. Served with rice.
P44 Sap's Special Keow Wan Beef Curry
Spicy Level 2. Slowly braised beef in Thai yellow curry with whole red potatoes, onion, black pepper and curry powder. Hot and spicy. Served with rice.
P50 Sap's Special Masman Beef
Spicy Level 2. Slowly braised beef in Thai red curry with whole golden potato, onion, peanut, bay leaves, black pepper and tamarind. A little sweet and tangy, hot and spicy. Served with rice.
P55 Sap's Special Panang Pork Belly
Spicy Level 2. 1/2 lb sliced pork belly slowly cooked in Thai red curry with shredded magrood leaves, Thai basil and Jalapeno. Served with rice.
P57 Special Masman Pork Belly
Spicy Level 2. Slowly braised Pork Belly in Thai red curry with whole golden potato, onion, peanut, bay leaves, black pepper and tamarind. A little sweet and tangy, hot and spicy.