Shree Vimal's
$3.49
Menu
***Gujarati Snacks
White Dhokla (1lb)
Dal Khamman (Vatidal Khamman )
Misal Pav
It consists of misal, a spicy curry made of moth beans and pav, topped with farsan

Nylon Khamman (Yellow)
A light and fluffy Gujarati snack made from fermented chickpea flour batter, steamed to perfection, and typically garnished with mustard seeds and curry leaves.

Methi Gota
Methi Gota is a Gujarati deep fried snack of savory and spiced fritters. Basically these fritters are made with besan a.k.a gram flour, fenugreek leaves (methi), banana, spices and herbs. These tasty snack is usually served as a snack.

Cheese Dabeli
A delicious Indian street food sandwich made with a spiced potato filling, layered with cheese, and served with various chutneys and toppings.

Sabudana Khichdi
Sabudana Khichdi is a delicious preparation of tapioca pearls (sago) made with potatoes, peanuts, a few spices.

Sev Khamani
A savory and tangy Gujarati snack made from crumbled and tempered chickpea flour cakes (khaman), topped generously with sev (crispy chickpea noodles), and cilantro.

Thepla (5 Counts)
Fafda (LB)
A traditional Gujarati snack made from chickpea flour (besan), shaped into thin, crispy strips and deep-fried until golden brown, is often enjoyed with spicy chutney or pickles.

Fafda Jalebi Combo
A popular Gujarati snack pairing consists of crispy, savory fafda alongside sweet and syrupy jalebi, offering a delightful contrast of flavors and textures.

Sabudana Vada
Sabudana Vada is a popular crisp fried Indian snack made with tapioca pearls (sago), roasted peanuts, boiled potatoes and herbs.

Surti Pattices
Surti pattice is deep-fried pattice made from boiled and mashed potatoes with sweet and spicy coconut stuffing.

Sev Usal
A spicy Maharashtrian dish consisting of sprouted beans cooked in a flavorful curry, topped with crunchy Sev (crispy chickpea noodles) and garnished with cilantro

Batata Vada Vimal's Spl (6pcs)
Vimal's special recipe features 6 pieces of deep-fried mashed potato balls, a popular Indian snack known for its savory and spiced flavors.
