Spanish Flowers
$3.49
Del Mar
Camarones a La Brochette
Six bacon wrapped jumbo shrimp, stuffed with Jack cheese and jalapeño, covered with chipotle BBQ sauce. Served with Yucatan rice and charro beans.
Red Fish Fillet
Red fish fillet served over masitas with steamed vegetables. Served with Yucatan rice and charro beans.
Tilapia
Pan-grilled fillet topped with a seafood and mushroom cream sauce. Served with seasonal veggies and Yucatan rice.
Seafood Tacos
Two fish or shrimp tacos, grilled or breaded, on corn tortillas with vinaigrette cabbage, grated cheese, chile serrano sauce and guacamole. Served with Yucatan rice and charro beans.
Seafood Soup
A medley of fish, shrimp, scallops, oysters and crab meat in a fragrant broth, with a large variety of vegetables. Served with rice and bolillo bread.
Fried Shrimp
Six jumbo shrimp fried with a light corn meal breading. Served with salad and choice of Yucatan rice or fries.
Shrimp a La Mexicana
Prepared in a rich spicy sauce tomatoes, cilantro, onions and jalapeños, served with rice or fries and salad.