Anda Curry (Egg Masala)

Boiled eggs cooked with homemade mild tangy gravy.

House Special Chicken Curry

Chicken cooked in traditional Andhra style with homemade spices.

Butter Chicken

Clay oven baked chicken, cooked in tomato butter cream cheese.

Ginger Chicken

Chicken Tikka Masala

Chicken kebob in bay leaf flavored creamy tomato sauce with bell peppers and onion.

Kadai Chicken Masala

Chunks of chicken sauced with garlic and tomatoes.

Pudina Chicken

Chicken Korma

Chicken cooked with yogurt, cream and cashew.

Chicken Vindaloo

Goat dish seasoned chicken, cooked in spicy tangy gravy with potatoes, coconut and curry leaves.

Hyderabadi Murg Masala

Nizam special dish, extraordinary curry made with sesame and ground onion paste.

Spinach Chicken

Boneless chicken cooked with combination of simmered spinach with house spices.

Methi Chicken (House Special)

Chicken dish cooked with chopped methi leaves and spices.

Chicken Chettinadu

Chicken dish made with roasted ground spices, peppercorn, star anise and coconut.

Chicken Munglai

Semi gravy chicken cooked with onions, chilies and chopped boiled egg.

Hariyali Chicken Masala

Chicken Hyderabadi Masala

Chicken Mandakini (House Special)

Semi gravy chicken cooked with onions, chilies and chopped boiled egg.

Gongura Chicken

Chicken dish cooked with gongura leaves.