Etoile Cuisine Et Bar
$6.49
Menu
Sunday Brunch - Plat De Résistance
Moules À La Creme Brunch
Mussels, shallots, white wine, cream, parsley, Pommes frites, aïoli.
Bolognaise De Sanglier Brunch
Wild boar ragout, linguine pasta, juniper berries, Parmesan cheese.
Pavé De Saumon Roti Brunch
Seared Atlantic salmon, French green lentils, dijon cream, bordelaise sauce.
Sole Meuniere Brunch
Lemon sole, roasted cauliflower, peruvian fingerling potatoes, snow peas, lemon caper butter sauce.
Loup Du Chili Brunch
Seared Chilean seabass, truffled gnocchi, English peas, asparagus, English peas mousseline.
Risotto De Crevettes Au Basilic Brunch
Sautéed shrimp, basil risotto, asparagus, tomato confit.
Coq Au Vin Brunch
Chicken thighs braised in red wine, potato purée, winter vegetables.
Filet De Boeuf "Au Poivre" Brunch
8 oz beef tenderloin, black peppercorn-cognac sauce, Pommes frites, salad.
Cuisse De Canard Confit Brunch
Duck leg confit, fingerling potatoes, caramelized onions, cabernet reduction, salad.
Risotto Aux Légumes De Saison Brunch
Seasonal vegetable risotto, mascarpone, aged parmesan, white truffle oil.
Boeuf Bourguignon Brunch
Braised beef “burgundy" in red wine, horseradish mashed potatoes, glazed carrots, mushrooms.