Opus Ocean Grille
$6.29
delivery fee
Dinner Menu - Appetizers
Served after 4 PM
Mexican Shrimp Cocktail
Shrimp and avocado in a spicy cocktail sauce.
$14.00
Crab Cake
Broiled Maryland-style served with Cholula remoulade.
$21.00
Eggplant Bruschetta with Shrimp
Two Parmesan-encrusted eggplant slices topped with diced tomato, basil, garlic, red onion, feta cheese and boiled shrimp, drizzled with olive oil.
$14.00
Crab Stuffed Jalapenos (4)
Four jalapenos filled with crab meat stuffing and deep fried. Served with ranch dressing.
$12.00
Fried Calamari
Tossed with sweet/spicy Asian sauce.
$10.00
Cajun Shrimp and Grits
Sauteed Tasso ham, onion and gulf shrimp served on cheddar grits.
$15.00
Tuna Tartare
Diced ahi tuna with ginger and sesame oil.
$20.00
Crab Fingers
Sautéed in garlic butter, finished with seafood creme. Served with toasted French bread.
$20.00