QUINCE

$6.29

delivery fee

Served until 4 PM

Harissa Marinated Grilled Shrimp Salad Lunch

Gluten Free. Toasted organic quinoa tabouli, pumpkin seeds, mixed greens, lemon emulsion.

$25.30

Gluten Free. Asparagus, edamames, and brussel sprouts, served with shaved Grana Padano Parmesan cheese, and avocado.

$14.95

Gluten Free. Burrata cheese, lemon-serrano vinaigrette, aged balsamic, and toasted amaranth, with mixed greens.

$17.25

Gluten Free. Tomato and chipotle broth, garnished with pork rinds, tortilla strips, and avocado.

$13.80

Gluten Free. With local mozzarella and cherry tomatoes.

$13.80