The Kitchen
$4.49
Breakfast Staples
Available Tuesday - Friday 7:00 am - 10:30 am
Artisan Croissant “Biscuits & Gravy”
Bechamel sausage & bacon gravy, red chili flake, & herbs, Served with 2 scrambled eggs.
Southwest Steak & Eggs
Chipotle tenderloin tips, two eggs any style, breakfast potatoes, pico de gallo, white Cheddar, lemon pepper avocado, served with a choice of warm flour or corn tortillas.
Texas Breakfast
Two eggs any style, three pancakes, two breakfast sausages, two slices of bacon, breakfast potatoes, fire- roasted salsa, served with toast.
Greek Breakfast
Two poached eggs, herbed chicken, kidney beans, garbanzo beans, artichokes, baby arugula, white wine Parmesan sauce, served with wheat toast.
Kitchen Classic
Two eggs any style, choice of bread, breakfast potatoes, choice of ham, bacon or sausage.
Tex-Mex Tower
Over-easy eggs, corn tortilla, southwest chicken, harissa aioli, black beans, mozzarella, Parmesan, avocado, pico de gallo, fire-roasted salsa, served with a side of fruit.
Avocado Toast
Lemon pepper, two fried eggs, tomatoes.
Lobster Toast
Scrambled eggs, spinach, lemon pepper, avocado, Parmesan, hollandaise, croissant, served with peach jam.
Yogurt Parfait
Greek yogurt and dried berries, flax seed granola, peanuts, honey drizzle.
Seasonal Fruit Cup
Melons, pineapples and berries.