The Kitchen
$4.49
Menu
Brunch Kitchen Plates
All plates served with artisan baguette. Available only Saturday - Sunday: 7:00 am - 3:00 pm
Greek Chicken Brunch Plate
Garbanzo beans, kidney beans, steamed broccoli, artichokes, tomatoes, scallions, capers, mashed potatoes, lemon Parmesan sauce, basil.
Lobster Truffle Pasta Brunch Plate
Fettuccine, Parmesan gratin, scallions, bread crumbs.
Smoked Brisket Bowl Brunch
Gluten-free. Southwest smoked brisket, Italian black rice, black beans, corn, roasted cherry tomatoes, candied jalapeños, pico de gallo, lemon pepper avocado.
Steak Quesadilla Brunch Plate
Southwest seasoning, mozzarella, Cheddar, lemon pepper avocado, sour cream, pico de gallo, Chorizo queso.
Chicken Quesadilla Brunch Plate
Southwest seasoning, mozzarella, Cheddar, lemon pepper avocado, sour cream, pico de gallo, Chorizo queso.
Blackened Red Fish Brunch Plate
Italian black rice, tomatoes, arugula, garlic, white wine, Parmesan cream sauce.
Bolognese Pasta Brunch Plate
Italian sausage and beef red sauce, pappardelle, Parmesan butter, fines herbes.
Oak-grilled Scottish Salmon Brunch Plate
Sriracha barbecue sauce, smashed sweet potatoes, grilled asparagus, cilantro.
Blackened Chicken Alfredo Brunch Plate
Fettuccine, house-made Alfredo sauce, red onions, tomatoes, basil.
Fried Chicken & Waffles Brunch Plate
Two over easy eggs, bacon jam, maple syrup, powdered sugar.