The Kitchen
$4.49
Menu
Brunch Healthy Inspirations
Available only Saturday - Sunday: 7:00 am - 3:00 pm
Thai Peanut Chicken Wrap Brunch
Sliced chicken, cabbage slaw, roasted red bell peppers, red onions, tomatoes, peanuts, scallions, cilantro, mint, spinach tortilla, side of Thai peanut sauce, sweet potato fries.
Chicken & Rice Bowl Brunch
Peanut chicken, Italian black rice, garbanzo beans, lemon pepper avocado, tomatoes, spicy cucumbers, mangoes, hard-boiled egg, smashed sweet potatoes.
Chicken Lettuce Wraps Brunch
Iceberg lettuce, avocado, peanuts, crispy garlic, cilantro, scallions, pickled red onions, asian vinaigrette, sambal aioli, sweet potato fries.
Oak Grilled Cauliflower Steak Brunch
Sun-dried tomato pesto, arugula, pickled red onions, capers, sweet potato mash.
Oak Grilled Eggplant Brunch
Angry tomato sauce, mozzarella, Parmesan, goat cheese, basil pesto, Parmesan breadcrumbs, crispy garlic, red chili flakes, artisan baguette.
Steak Bowl Brunch
Tenderloin tips, balsamic mushroom farro, lemon pepper avocado, artichokes, roasted red bell peppers, caramelized onions, salsa verde, scallions, sunflower seeds.
Salmon Bowl Brunch
Oak-grilled salmon, ancient grain tabbouleh, grilled hearts of palm, roasted cherry tomatoes, almonds, kidney beans, romesco sauce.
Sesame Crusted Ahi Tuna Bowl Brunch
Sweet potato noodles, edamame, asparagus, pickled mango, nori, peanuts, miso vinaigrette, sambal aioli.
Tempeh Wraps Brunch
Shredded lettuce, tomatoes, Cheddar, chipotle aioli, grilled onions & jalapeños, spinach tortilla, cilantro, sweet potato fries.