The Kitchen
$4.49
Menu
Brunch Soups & Salads
Available only Saturday - Sunday: 7:00 am - 3:00 pm
Roasted Bacon & Tomato Basil Soup Brunch
Garnished with a petite grilled cheese sandwich.
Tortilla Soup Brunch
Southwest chicken, black beans, roasted corn, tomatoes, red onions, scallions, cilantro, Cheddar, tortilla strips. Served with an artisan baguette.
Butternut Squash Soup Brunch
Toasted almonds, olive oil, scallions. Served with an artisan baguette.
Tenderloin Cobb Salad Brunch
Tenderloin filet tips, mixed greens, oven-roasted tomatoes, bacon, Swiss, grilled heart of palm, pickled onions, deviled eggs, lemon pepper avocado, house-made Russian dressing.
Chicken Caesar Salad Brunch
Cajun chicken breast, romaine, Parmesan cheese, cucumbers, Caesar dressing.
Grilled Chicken & Ancient Grain Salad Brunch
Oak-grilled chicken breast, ancient grain tabbouleh, arugula, artichokes, oven-roasted tomatoes, sun-dried tomatoes, heart of palm, cucumber, lemon pepper avocado, sunflower seeds, crispy garlic, caramelized onions, lemon vinaigrette.
Blackened Salmon Salad Brunch
Baby spinach, arugula, walnuts, Granny Smith apple, roasted cherry tomatoes, pickled onions, strawberries, strawberry balsamic vinaigrette.
Mixed Greens Salad with Chicken Brunch
Oak-grilled chicken breast, mixed greens, sun-dried tomatoes, cherry tomatoes, cucumbers, artichokes, croutons, Parmesan cheese, balsamic vinaigrette.
Thai Chicken Salad Brunch
Oak-grilled chicken breast, arugula, cabbage, mixed greens, edamame, mandarin oranges, black beans, chopped peanuts, Thai peanut dressing.